P.F. Chang’s eGift Card
Founded in 1993 by Philip Chiang and Paul Fleming, P.F. Chang’s is the first multi-unit restaurant concept in the U.S. to hcelebrate the 2,000-year-old tradition of wok cooking as the center of the guest experience. Since inception, P.F. Chang’been hand-rolling dim sum, hand chopping and slicing all vegetables and meats, scratch cooking sauces and wok-cookidish, every day in every restaurant. P.F. Chang’s Farm to Wok® menu highlights its wholesome, scratch-cooking approaintroduces new dishes and drinks for lunch, happy hour and dinner.